Use this free calorie calculator, which also works as a TDEE and BMR calculator, to find how many calories you need a day. Enter your age, sex, height, weight and activity level, in US or metric units. You see your maintenance calories (TDEE), your BMR (the calories your body uses at rest) and the daily calories for losing or gaining about 0.5 kg or 1 lb a week. Add a goal weight to see roughly how many weeks it takes. Tables show the calories for each activity level and the calories women and men usually need, and your numbers are worked out with the Mifflin-St Jeor equation. It is free and instant, and your numbers stay in your browser.
Calories, BMR and TDEE explained
A calorie is a unit of energy. The “calories” on food labels are really kilocalories (kcal), and 1 kcal is 4.184 kilojoules. Your body uses energy all day, even when you are still. Two numbers describe it:
- BMR (basal metabolic rate) is the energy your body uses at complete rest: breathing, pumping blood, keeping warm and running your organs. It is usually the biggest part of the calories you burn in a day.
- TDEE (total daily energy expenditure), also called your maintenance calories, is your BMR plus the calories you burn moving and exercising. Eat about that much and your weight stays about the same.
How BMR is calculated
This calculator works out your BMR with the Mifflin-St Jeor equation, which is widely used for adults. It uses your weight, height, age and sex.
BMR = 10 × weight (kg) + 6.25 × height (cm) − 5 × age + 5Women:
BMR = 10 × weight (kg) + 6.25 × height (cm) − 5 × age − 161From BMR to daily calories (TDEE)
You also burn calories by moving, so your maintenance calories are your BMR multiplied by an activity factor: 1.2 if you hardly exercise, 1.375 for light exercise, 1.55 for moderate exercise, 1.725 if you are very active and 1.9 if you train hard or have a physical job. Pick the level that matches a typical week, and the lower one if you are unsure.
For example, a 30-year-old woman who weighs 65 kg and is 165 cm tall has a BMR of about 1,370 calories. With moderate exercise (× 1.55) she needs about 2,124 calories a day to keep her weight. A 30-year-old man who weighs 80 kg and is 180 cm tall has a BMR of 1,780, and about 2,448 calories a day with light exercise.
Calories for losing or gaining weight
About 7,700 calories equals roughly 1 kg of body weight (3,500 calories per pound). So eating about 500 calories a day less than you need leads to a loss of around 0.5 kg (1 lb) a week, and eating 500 more leads to a gain of about the same. The calculator shows the daily calories for five goals, from losing 0.5 kg a week to gaining 0.5 kg. For the woman above, that is 1,624, 1,874, 2,124, 2,374 and 2,624.
If you enter a goal weight, the calculator also shows about how many weeks each pace takes. Losing 15 lb at 500 calories a day less takes about 15 weeks. Your body changes as you lose weight, so treat the time as a rough guide.
Daily calories for women and men by age
The Dietary Guidelines for Americans 2020–2025 estimate that adult women need about 1,600 to 2,400 calories a day and adult men about 2,000 to 3,000, depending on age and how active they are. The table under the calculator lists each group. Your own number depends on your weight and height too, which is why the calculator asks for them.
A word of caution
- These numbers are estimates. Real needs vary with body build, muscle, age and health.
- Eating below about 1,200 calories (women) or 1,500 calories (men) a day is not advised without medical supervision, and the calculator marks any goal that falls below this.
- If you are pregnant, breastfeeding, under 18 or have a medical condition, speak to a doctor or dietitian first.
To check your weight against your height, use the BMI Calculator or the Ideal Weight Calculator.
Sources
The rules, rates and ranges on this page come from these sources. Always check the current figures with the organization itself before you rely on them.
- A new predictive equation for resting energy expenditure in healthy individuals (Mifflin et al., 1990) – American Journal of Clinical Nutrition, via PubMed
- Dietary Guidelines for Americans – U.S. Department of Agriculture and U.S. Department of Health and Human Services


